Wytch Wood Camping & Glamping | Somerset Camping | Crewkerne

Wood-Fired Pizza | Saturday 27th September 2025
2025-09-27 18:00 - 19:30 (Europe/London) | Wytch Wood Camping, Wytch Wood Camping, Crewkerne, Somerset, TA18 8QP, United Kingdom
Pizza night at Wytch Wood Camping! **PLEASE NOTE WE NEED A MINIMUM OF 10 ORDERS TO RUN PIZZA NIGHT**

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.
All guests and visitors from the local area are welcome to join us for pizza night and at the bar – just please make sure you pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance. This way we can make sure we prepare enough dough and ingredients for our orders without having excess wasted and thrown away. We will try to accommodate walk-ups but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged and locally produced artisan ingredients. Plus, wash it down with a nice chilled cider or beer from the bar.

Join us for the last Wood-fired pizza at Wytch Wood Camping of the 2025 season – Saturday 27th September 2025

Opening Times, Ordering & Payment
Pizza will be served from 6-7.30pm

Pizzas must be ordered in advance and you can choose from all available time slots. If you do not pre-order we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made on the night in cash or card, or added to your campsite tab (if you are camping), to be paid at the end of your stay.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Example Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic and Rosemary Pizza Bread (V) – £6.50
Garlic oil fresh Wild Garlic and rosemary.
Garlic & Rosemary with Cheese (VG) – £7.50
Garlic oil, fresh Wild Garlic and rosemary, sprinkling of cheddar and Mozzarella.
Marinara (VG) – £8
Homemade tomato sauce, baby plum tomatoes, garlic oil and fresh oregano (no cheese).
Margarita (V) – £9
Homemade tomato sauce topped with mozzarella, cheddar, baby plum tomatoes and fresh Oregano.
Pepperoni (S) – £10
Homemade tomato sauce topped with pepperoni, chilli flakes, mozzarella and cheddar.
Mushroom and Ham OR Pepper (V if pepper) – £10
Homemade tomato sauce topped with mushrooms, mozzarella and cheddar, and either ham or peppers.
Pizza Specials £12
There will always be a plant based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This Week’s Specials:
Pumpkin Patch (v) Roast pumpkin, Goat cheese, chilli and garlic ( + Chorizo £1 extra)
Homemade tomato sauce topped with chunks of roasted home-grown pumpkin and creamy goat cheese,. Finished with a few fresh chilli slices, a drizzle of our homemade garlic and herb oil and a sprinkle of mozzarella and cheddar
Spanish fire – Fire roasted peppers, Chorizo and Chilli (S)
Homemade tomato sauce topped slices of fire roasted peppers, slices of chorizo and hot red chillies, with a sprinkle of mozzarella and cheddar. You tell us how hot!!

Extras and dietary requirements

Add extra toppings to any pizza +£1.

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan Cheese can be substituted on any pizza – please specify at booking.
Allergens – please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Unfortunately we are not able to offer gluten-free pizzas at this time.

Licensed Bar

A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Mulled Cider – £4
G&T from £5
Prosecco – by the glass £5
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | Saturday 20th September 2025
2025-09-20 18:00 - 19:30
Pizza night at Wytch Wood Camping! **PLEASE NOTE WE NEED A MINIMUM OF 10 ORDERS TO RUN PIZZA NIGHT**

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.
All guests and visitors from the local area are welcome to join us for pizza night and at the bar – just please make sure you pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance. This way we can make sure we prepare enough dough and ingredients for our orders without having excess wasted and thrown away. We will try to accommodate walk-ups but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged and locally produced artisan ingredients. Plus, wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Saturday 20th September 2025

Opening Times, Ordering & Payment
Pizza will be served from 6-7.30pm

Pizzas must be ordered in advance and you can choose from all available time slots. If you do not pre-order we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made on the night in cash or card, or added to your campsite tab (if you are camping), to be paid at the end of your stay.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Example Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic and Rosemary Pizza Bread (V) – £6.50
Garlic oil fresh Wild Garlic and rosemary.
Garlic & Rosemary with Cheese (VG) – £7.50
Garlic oil, fresh Wild Garlic and rosemary, sprinkling of cheddar and Mozzarella.
Marinara (VG) – £8
Homemade tomato sauce, baby plum tomatoes, garlic oil and fresh oregano (no cheese).
Margarita (V) – £9
Homemade tomato sauce topped with mozzarella, cheddar, baby plum tomatoes and fresh Oregano.
Pepperoni (S) – £10
Homemade tomato sauce topped with pepperoni, chilli flakes, mozzarella and cheddar.
Mushroom and Ham OR Pepper (V if pepper) – £10
Homemade tomato sauce topped with mushrooms, mozzarella and cheddar, and either ham or peppers.
Pizza Specials £12
There will always be a plant based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This Week’s Specials:
Pumpkin Patch (v) Roast pumpkin, Goat cheese, chilli and garlic ( + Chorizo £1 extra)
Homemade tomato sauce topped with chunks of roasted home-grown pumpkin and creamy goat cheese,. Finished with a few fresh chilli slices, a drizzle of our homemade garlic and herb oil and a sprinkle of mozzarella and cheddar
Spanish fire – Fire roasted peppers, Chorizo and Chilli (S)
Homemade tomato sauce topped slices of fire roasted peppers, slices of chorizo and hot red chillies, with a sprinkle of mozzarella and cheddar. You tell us how hot!!

Extras and dietary requirements

Add extra toppings to any pizza +£1.

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan Cheese can be substituted on any pizza – please specify at booking.
Allergens – please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Unfortunately we are not able to offer gluten-free pizzas at this time.

Licensed Bar

A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Mulled Cider – £4
G&T from £5
Prosecco – by the glass £5
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 6th September 2025
2025-09-06 17:00 - 20:00
September 6th is the Last Pizza Night of the Season at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar–please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Saturday 6th September 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Cream Tea Sundays | 31st August 2025
2025-08-31 12:00 - 15:00
Cream Tea Sundays at Wytch Wood Camping – Sunday 31st August 2025
Enjoy a traditional cream tea served right here in our tranquil woodland garden.

Expect a freshly baked scone (fruit or plain), a generous helping of Rodda’s clotted cream, strawberry jam, and a pot of loose-leaf tea from the brilliant folks at Bird & Blend – a certified B Corp company known for their ethically sourced, delicious tea blends.
Choose from:

Great British Cuppa
Gingerbread Chai
Peppy Mint
Earl Grey Crème

Prefer coffee? Swap your tea for an Americano if you’d rather. Oat and semi-skimmed milk are both available, and there’s even a gluten-free option made with rice flour — just let us know when booking.

Each cream tea is just £6.50 per person. Kids are welcome too – they can enjoy a hot chocolate or cold drink instead of tea.

Cream Tea Sundays at Wytch Wood Camping – Sunday 31st August 2025

Opening Times, Ordering & Payment

Cream teas will be served between 1pm and 3pm, every Sunday from 20th July 2025, until the 31st August 2025, with drinks available from 12 noon. We strongly recommend booking in advance to guarantee yours (we expect these to be popular!), though walk-ups are welcome while stocks last.

You can book by asking one of the team or contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 30th August 2025
2025-08-30 17:00 - 20:00
August 30th is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar–please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Saturday 30th August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 29th August 2025
2025-08-29 17:00 - 20:00
Friday, 29th August, is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar – please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Friday 29th August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 27th August 2025
2025-08-27 17:00 - 20:00
Mid-Week Treat!
Wednesday, 27th August, is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar – please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Wednesday 27th August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Cream Tea Sundays | 24th August 2025
2025-08-24 12:00 - 15:00
Cream Tea Sundays at Wytch Wood Camping – Sunday 24th August 2025
Enjoy a traditional cream tea served right here in our tranquil woodland garden.

Expect a freshly baked scone (fruit or plain), a generous helping of Rodda’s clotted cream, strawberry jam, and a pot of loose-leaf tea from the brilliant folks at Bird & Blend – a certified B Corp company known for their ethically sourced, delicious tea blends.
Choose from:

Great British Cuppa
Gingerbread Chai
Peppy Mint
Earl Grey Crème

Prefer coffee? Swap your tea for an Americano if you’d rather. Oat and semi-skimmed milk are both available, and there’s even a gluten-free option made with rice flour — just let us know when booking.

Each cream tea is just £6.50 per person. Kids are welcome too – they can enjoy a hot chocolate or cold drink instead of tea.

Cream Tea Sundays at Wytch Wood Camping – Sunday 24th August 2025

Opening Times, Ordering & Payment

Cream teas will be served between 1pm and 3pm, every Sunday from 20th July 2025, until the 31st August 2025, with drinks available from 12 noon. We strongly recommend booking in advance to guarantee yours (we expect these to be popular!), though walk-ups are welcome while stocks last.

You can book by asking one of the team or contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Brilliant Bats Talk & Walk | August 23rd 2025
2025-08-23 19:30 - 21:30
Join us for a fun evening learning about these incredible flying mammals.

An exciting opportunity to join a local ecologist and bat expert Jessica Cole. We’ll kick off just before dusk with a short talk about our native bat species, followed by a twilight walk around the Wytch Wood Campsite, Blackmore ancient woodlands and the neighbouring farmland.
You will get the chance to (hopefully) see and hear the bats* and learn about these amazing native species with a talk from our local expert before the walk.

Jessica will supply bat detectors which help to locate and identify the bats in the area, and will share knowledge about the lives of bats, the differences in species and the threat to these flying mammals in the UK.
The bat walk will be after dark, so make sure you wrap up warm. and wear sturdy footwear.

*As bats are wild animals, we cannot guarantee that they will be out on the evening of the bat walk and talk. But they are spotted on every dry evening.

You are welcome to enjoy this event for free however, a £5 ticket is available to purchase with all proceeds going to the Bat Conservation Trust.

Contact enquiries@wytch-wood.co.uk for more information or book tickets below.

Wood-Fired Pizza | 23rd August 2025
2025-08-23 17:00 - 20:00
August 23rd is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar–please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Saturday 23rd August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 22nd August 2025
2025-08-22 17:00 - 20:00
Friday, August 22nd, is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar – please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Friday 22nd August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 20th August 2025
2025-08-20 17:00 - 20:00
Mid-Week Treat!
Wednesday, 20th August, is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar – please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Wednesday 20th August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Cream Tea Sundays | 17th August 2025
2025-08-17 12:00 - 15:00
Cream Tea Sundays at Wytch Wood Camping – Sunday 17th August 2025
Enjoy a traditional cream tea served right here in our tranquil woodland garden.

Expect a freshly baked scone (fruit or plain), a generous helping of Rodda’s clotted cream, strawberry jam, and a pot of loose-leaf tea from the brilliant folks at Bird & Blend – a certified B Corp company known for their ethically sourced, delicious tea blends.
Choose from:

Great British Cuppa
Gingerbread Chai
Peppy Mint
Earl Grey Crème

Prefer coffee? Swap your tea for an Americano if you’d rather. Oat and semi-skimmed milk are both available, and there’s even a gluten-free option made with rice flour — just let us know when booking.

Each cream tea is just £6.50 per person. Kids are welcome too – they can enjoy a hot chocolate or cold drink instead of tea.

Cream Tea Sundays at Wytch Wood Camping – Sunday 17th August 2025

Opening Times, Ordering & Payment

Cream teas will be served between 1pm and 3pm, every Sunday from 20th July 2025, until the 31st August 2025, with drinks available from 12 noon. We strongly recommend booking in advance to guarantee yours (we expect these to be popular!), though walk-ups are welcome while stocks last.

You can book by asking one of the team or contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 16th August 2025
2025-08-16 17:00 - 20:00
August 16th is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar–please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Saturday 16th August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 15th August 2025
2025-08-15 17:00 - 20:00
Friday Augsut 15th, is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar – please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Wednesday 30th July 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 13th August 2025
2025-08-13 17:00 - 20:00
Mid-Week Treat!
Wednesday, 13th August, is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar – please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Wednesday 13th August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Axes, Archery and Bushcraft @ Wytch Wood | 13th August 2025
2025-08-13 14:00 - 18:30
Join us on Wednesday 13th August for an afternoon of woodland activities. Kicking off with a session of bushcraft, followed up by archery in the paddock, and finishing with axe in the early evening. Pick a single activity or join all 3 – the choice is yours!

Learn to throw an axe, shoot an arrow, and light a fire without matches!

Channel your inner hero and hone your skills with arrows and axes – all under the careful guidance of Ritchie and his crew at RKS Unity. The cost is £12 per activity or £30 for all 3 activities.
2pm -3.30pm | Bushcraft
Learn how to make a fire without matches. You’ll forage in the woods for fire lighting materials, whittle and prepare your own striker and then learn how to make that crucial spark with it and other bushcraft tools. Suitable for all ages, children under 5 included with a paying adult. £12 per person
3.30-4.30pm | Archery & Soft Archery
Improve your aim and practice with a qualified Archery instructor. Little ones can get involved too with soft archery which is suitable for all ages. £12 per person
5pm-6.30pm | Axe Throwing
All activities are suitable for all ages. With special “soft axes” for the little ones up to Norse throwing axes for the older ones! £12 per person

Join all 3 activities for £30.

Pay on the day, or book in advance below or contact us at enquiries@wytch-wood.co.uk or 07796 622867. RKS Unity deliver a variety of activities ranging from bushcraft and survival skills, to axe throwing and full archery. Look out for dates over the summer. We have a permanent axe throwing range now at Wytch Wood and will be offering sessions throughout the summer.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Suitable for ages 5 and up.

Cream Tea Sundays | 10th August 2025
2025-08-10 12:00 - 15:00
Cream Tea Sundays at Wytch Wood Camping – Sunday 10th August 2025
Enjoy a traditional cream tea served right here in our tranquil woodland garden.

Expect a freshly baked scone (fruit or plain), a generous helping of Rodda’s clotted cream, strawberry jam, and a pot of loose-leaf tea from the brilliant folks at Bird & Blend – a certified B Corp company known for their ethically sourced, delicious tea blends.
Choose from:

Great British Cuppa
Gingerbread Chai
Peppy Mint
Earl Grey Crème

Prefer coffee? Swap your tea for an Americano if you’d rather. Oat and semi-skimmed milk are both available, and there’s even a gluten-free option made with rice flour — just let us know when booking.

Each cream tea is just £6.50 per person. Kids are welcome too – they can enjoy a hot chocolate or cold drink instead of tea.

Cream Tea Sundays at Wytch Wood Camping – Sunday 10th August 2025

Opening Times, Ordering & Payment

Cream teas will be served between 1pm and 3pm, every Sunday from 20th July 2025, until the 31st August 2025, with drinks available from 12 noon. We strongly recommend booking in advance to guarantee yours (we expect these to be popular!), though walk-ups are welcome while stocks last.

You can book by asking one of the team or contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 9th August 2025
2025-08-09 17:00 - 20:00
August 9th is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar–please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Saturday 9th August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 8th August 2025
2025-08-08 17:00 - 20:00
August 8th is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar–please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Friday 8th August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 6th August 2025
2025-08-06 17:00 - 20:00
Mid-Week Treat!
Wednesday, 6th August, is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar – please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Wednesday 6th August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Axes & Archery @ Wytch Wood | 6th August 2025
2025-08-06 16:00 - 19:00
Join us on Wednesday, 6th August, for an exciting afternoon of axe throwing on our permanent range and archery in the paddock.

Learn to throw an axe and shoot an arrow!

Channel your inner hero and hone your skills with arrows and axes–all under the careful guidance of Ritchie and his crew at RKS Unity. You don’t need any experience, as you will receive expert coaching on arrival. Both activities are suitable for ages from 5–85.
The cost is £12 per activity, or £20 per person for both Axe Throwing and Archery.
4-5.30pm | Axe Throwing
Axe throwing has risen in popularity over the last few years. It doesn’t take great strength; in fact, technique far outweighs throwing them hard, and it is so rewarding to hear the thud of the axe as it sticks in the target.
We have special “soft axes” for the little ones, up to Norse throwing axes for the older ones!

6-7pm | Archery
Find your inner Robin Hood and try your hand at Archery – can you hit the inner circle?
You will have the opportunity to practice with instruction and coaching to improve your aim. You can have a go at our soft archery adventure for the price of £12. You can perfect your skills and then cool down with a nice cold beverage or hot chocolate around the big campfire afterwards! Check out what’s on offer at the Black Cat Bar »

Pay on the day, or book in advance below or contact us at enquiries@wytch-wood.co.uk or 07796 622867. RKS Unity deliver a variety of activities ranging from bushcraft and survival skills, to axe throwing and full archery. Look out for dates over the summer. We have a permanent axe throwing range now at Wytch Wood and will be offering sessions throughout the summer.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Suitable for ages 5 and up.

Cream Tea Sundays | 3rd August 2025
2025-08-03 12:00 - 15:00
Cream Tea Sundays at Wytch Wood Camping – Sunday 3rd August 2025
Enjoy a traditional cream tea served right here in our tranquil woodland garden.

Expect a freshly baked scone (fruit or plain), a generous helping of Rodda’s clotted cream, strawberry jam, and a pot of loose-leaf tea from the brilliant folks at Bird & Blend – a certified B Corp company known for their ethically sourced, delicious tea blends.
Choose from:

Great British Cuppa
Gingerbread Chai
Peppy Mint
Earl Grey Crème

Prefer coffee? Swap your tea for an Americano if you’d rather. Oat and semi-skimmed milk are both available, and there’s even a gluten-free option made with rice flour — just let us know when booking.

Each cream tea is just £6.50 per person. Kids are welcome too – they can enjoy a hot chocolate or cold drink instead of tea.

Cream Tea Sundays at Wytch Wood Camping – Sunday 3rd August 2025

Opening Times, Ordering & Payment

Cream teas will be served between 1pm and 3pm, every Sunday from 20th July 2025, until the 31st August 2025, with drinks available from 12 noon. We strongly recommend booking in advance to guarantee yours (we expect these to be popular!), though walk-ups are welcome while stocks last.

You can book by asking one of the team or contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 2nd August 2025
2025-08-02 17:00 - 20:00
August 2nd is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar–please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Saturday 2nd August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 1st August 2025
2025-08-01 17:00 - 20:00
August 1st is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar–please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Friday 1st August 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 30th July 2025
2025-07-30 17:00 - 20:00
Mid-Week Treat!
Wednesday, July 30th, is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar – please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Wednesday 30th July 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Axes & Archery @ Wytch Wood | 30th July 2025
2025-07-30 15:00 - 18:00
Join us on Wednesday, 30th July, for an exciting afternoon of axe throwing on our permanent range and archery in the paddock.

Learn to throw an axe and shoot an arrow!

Channel your inner hero and hone your skills with arrows and axes–all under the careful guidance of Ritchie and his crew at RKS Unity. You don’t need any experience, as you will receive expert coaching on arrival. Both activities are suitable for ages from 5–85.
The cost is £12 per activity, or £20 per person for both Axe Throwing and Archery.
3–4.30pm | Axe Throwing
Axe throwing has risen in popularity over the last few years. It doesn’t take great strength; in fact, technique far outweighs throwing them hard, and it is so rewarding to hear the thud of the axe as it sticks in the target.
We have special “soft axes” for the little ones, up to Norse throwing axes for the older ones!

4.30–6pm | Archery
Find your inner Robin Hood and try your hand at Archery – can you hit the inner circle?
You will have the opportunity to practice with instruction and coaching to improve your aim. You can have a go at our soft archery adventure for the price of £12. You can perfect your skills and then cool down with a nice cold beverage or hot chocolate around the big campfire afterwards! Check out what’s on offer at the Black Cat Bar »

Pay on the day, or book in advance below or contact us at enquiries@wytch-wood.co.uk or 07796 622867. RKS Unity deliver a variety of activities ranging from bushcraft and survival skills, to axe throwing and full archery. Look out for dates over the summer. We have a permanent axe throwing range now at Wytch Wood and will be offering sessions throughout the summer.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Suitable for ages 5 and up.

Cream Tea Sundays | 27th July 2025
2025-07-27 12:00 - 15:00
Cream Tea Sundays at Wytch Wood Camping – Sunday 27th July 2025
Enjoy a traditional cream tea served right here in our tranquil woodland garden.

Expect a freshly baked scone (fruit or plain), a generous helping of Rodda’s clotted cream, strawberry jam, and a pot of loose-leaf tea from the brilliant folks at Bird & Blend – a certified B Corp company known for their ethically sourced, delicious tea blends.
Choose from:

Great British Cuppa
Gingerbread Chai
Peppy Mint
Earl Grey Crème

Prefer coffee? Swap your tea for an Americano if you’d rather. Oat and semi-skimmed milk are both available, and there’s even a gluten-free option made with rice flour — just let us know when booking.

Each cream tea is just £6.50 per person. Kids are welcome too – they can enjoy a hot chocolate or cold drink instead of tea.

Cream Tea Sundays at Wytch Wood Camping – Sunday 27th July 2025

Opening Times, Ordering & Payment

Cream teas will be served between 1pm and 3pm, every Sunday from 20th July 2025, until the 31st August 2025, with drinks available from 12 noon. We strongly recommend booking in advance to guarantee yours (we expect these to be popular!), though walk-ups are welcome while stocks last.

You can book by asking one of the team or contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 26th July 2025
2025-07-26 17:00 - 20:00
July 26th is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar–please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas and salads must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Saturday 26th July 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.

Wood-Fired Pizza | 25th July 2025
2025-07-25 17:00 - 20:00
July 25th is Pizza Night at Wytch Wood Camping!

Join us for delicious Neapolitan-style sourdough pizza made to order in our on-site, wood-fired pizza oven.

All guests and visitors from the local area are welcome to join us for pizza night and at the bar–please pre-order before noon on the day to make sure you can get your pizza when you want it!

We operate a zero waste policy, so all pizzas must be booked in advance.

This way, we can ensure we prepare enough dough and ingredients for our orders without having excess waste thrown away. We will try to accommodate walk-ups, but you may have to wait for an available time slot.

Look out for seasonal specials featuring homegrown, foraged, and locally produced artisan ingredients and freshly made sides, salads, and desserts. Wash it down with a nice chilled cider or beer from the bar.

Wood-fired pizza at Wytch Wood Camping – Friday 25th July 2025

Opening Times, Ordering & Payment
Pizza will be served from 5pm to around 8pm

Pizzas must be ordered in advance, and you can choose from all available time slots. If you do not pre-order, we may not have enough pizza for you! You can book your slot by completing the booking sheet in the barn, speaking with one of the team or by contacting Elise on 07796 622867 or enquiries@wytch-wood.co.uk
Payment can be made upon collection of pizza via card or cash.

Contact enquiries@wytch-wood.co.uk for more information or to book.

Pizza Menu @ Wytch Wood Camping

Main Menu:
Artisan Neapolitan-style sourdough 9″ Pizzas.
(VG) = Vegan, (V) = Vegetarian, (S) = Spicy
Vegan cheese can be substituted at no extra charge. Allergens: All pizzas have gluten in the bases, and any with cheese includes milk.

Garlic Bomb (V) – £8, (VG) – £6.50
Simple but tasty – herby garlic oil drizzled on our dough. Mozzarella and cheddar cheese can be added for an extra £1.50 (we highly recommend it!) – gluten, (with cheese: dairy)
Marinara Mania (VG) – £8
Our homemade tomato sauce with a drizzle of herby garlic oil – No cheese needed! – gluten, sulphites
Cheesey Chuckle (V) – £9
Classic Margherita with our homemade tomato base, baby plum tomatoes, mozzarella, cheddar cheese, and oregano – gluten, dairy, sulphites
Pepperoni Palace (S) – £10
The classic pepperoni pizza with our homemade tomato base, mozzarella, cheddar cheese, and chilli flakes (can be made mild!) – gluten, dairy, sulphites
Shroom and Bloom (V) – £10
Mushrooms & roasted bell peppers on our rich tomato base, with cheddar cheese and mozzarella. A colourful veggie combo that knows how to party – gluten, dairy, sulphites
Shroom and Hambo – £10
Sliced ham & mushrooms on our homemade tomato base, with cheddar cheese and mozzarella. Meaty, cheesy, and fungi-approved – gluten, dairy, sulphites

Pizza Specials Just £12
There will always be a plant-based special and a special that includes meat. All will feature fresh, local and foraged ingredients wherever possible. Any additional allergens will be listed.
This week’s Specials:
Goatzilla (v)
Abbey’s favourite! Creamy goat’s cheese with slices of homegrown courgette and a handful of capers, layered over mozzarella, cheddar cheese, and our rich tomato base. Bold, tangy, and totally roaring with flavour – gluten, dairy, sulphites
Hot Slice (S)
Craving some fire? Roasted red peppers, spicy chorizo, and hot red chillies bring the heat, with mozzarella and cheddar on our homemade tomato base. Let us know how hot you like it! – gluten, dairy, sulphites

Extras and dietary requirements

Add extra toppings to any pizza +£1 🍕

Extras include: Ham, mushrooms, peppers, roast peppers, pepperoni, cherry tomato, goat cheese, courgette.
Vegan cheese: Can be substituted on any pizza – please specify this at the booking.
Allergens: Please notify the team of any allergies at booking. Other than milk and gluten, any other allergens will be accommodated.
Gluten-free bases £1 supplement: We now offer White Rabbit gluten-free bases. Gluten-free pizzas will be cooked first to minimise cross-contamination with flour. We advise those with severe allergies to wheat and gluten that, despite our best efforts, we cannot guarantee there will not be traces.

Licensed Bar
A range of local beers and ciders will be available from our on-site Black Cat Bar, along with a selection of wines by the glass and soft drinks.

Beer supplied by Gyle 59 Brewery – 450ml bottles £4.50
Cider from Dorset Nectar – 450ml bottles £4.50
Prosecco – 200ml – £4.50
Wine by the glass – £4
Soft Drinks – £2

Contact enquiries@wytch-wood.co.uk for more information or to book.
